Andrea Barile
Dubai Chocolate Pistachio Ingottino
Dubai Chocolate Pistachio Ingottino
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A harmonious encounter between the East and the Mediterranean, enclosed in a small jewel of taste. Dubai Chocolate Pistachio Ingottino born from the art of Andrea Barile, where the light crunchiness of kadaifi pastry embrace the velvety softness of pistachio cream.
Every bite is a sensory journey: from crunchy to silky, from balanced sweetness to the toasted and salty notes of pistachio.
An experience that tells the passion for the authentic raw material and the attention to detail typical of Andrea Barile's artisan workshop.
Ingredients: Kadaifi Paste, Pistachio Spread (p(40% pistachio, powdered dark sugar, 35% white chocolate, anhydrous butter, cocoa butter, salt. Emulsifier: liquid soy lecithin), pure pistachio paste, 42% milk chocolate.
WEIGHT: 160gr (Net) - 1 Piece.
Shelf life: 180 days.
ALLERGENS:
May contain traces of nuts. Contains gluten.
Awards and Recognitions
- 2024 1st Place Gambero Rosso Colomba Selection 2024
- 2023/4 Selected by Gambero Rosso among the 10 best Panettones
- 2022 Divine Jury Dove
- 2021 1st Regina Colomba Prize
- 2024 Panettone World Cup Finalist
- 2020 Gambero Rosso Selection DELI-VERY-GOOD
- 2020 Divina Colomba: 1st Place Traditional Colomba
- 2020 Italian Cuisine Championships: Bronze Medal
- 2019 Mastro Panettone: 1st Place Traditional Panettone
- 2018 Panettone Contest: 5th Place Traditional Panettone
FREQUENTLY ASKED QUESTIONS
FAQ
SHIPPING
FREE SHIPPING IN ITALY FOR ORDERS OVER €49.
The offer is not valid for the islands.
ORDER TRACKING
Upon shipment, you will receive our courier's tracking number via email.
PROCESSING
All our products are made directly by pastry chef Andrea Barile, 100% artisanal with the highest quality ingredients and live sourdough.
VARIATION OF INGREDIENTS
It is not possible to vary the ingredients of the products unless the orders are large.