APRICOT PANETTONE

FREE shipping in Italy* if you buy at least two PANETTONE ♥️
Delivery NOT guaranteed for Christmas for orders after December 10th.

🥇 Selected by DISSAPORE among the 15 best panettone in Italy 2025
🦐 1st Place Gambero Rosso Colomba Selection 2024
🦐 Selected by GAMBERO ROSSO among the 10 best panettone in Italy 2023/4
🥇 1st Place MASTRO PANETTONE 2019
🏆 2024 Panettone World Cup Finalist
🦐 Selected by GAMBERO ROSSO DELI-VERY-GOOD 2020
🥇 1st Place REGINA COLOMBA 2021
🥇 1st Place DIVINA COLOMBA 2020

60 hours of preparation, 36 hours of natural leavening with sourdough starter, yield a top-quality artisanal panettone with a soft center and an intoxicating aroma that culminates in an explosion of flavors. A traditional Italian dessert with a centuries-old history. Natural leavening with live sourdough starter.

WEIGHT: 1 Kg Net

INGREDIENTS:
Wheat flour, candied apricot, butter, egg yolk, granulated sugar, natural yeast, acacia honey, orange paste (orange peel, glucose-fructose syrup and sugar) , salt, vanilla.

ALLERGENS:
Wheat flour, butter, egg yolks, almonds, hazelnuts, egg whites – may contain traces of nuts. Contains gluten.

CONSERVATION:
Store in a cool, dry place away from light and heat sources.
Shelf life 50 days

EXPIRY date shown on the box.

Average NUTRITIONAL VALUES per 100 g

Energy 1628 kJ – 389 kcal
Fat 19.0 g
of which saturated fatty acids 12.0 g
Carbohydrates 47.0 g
of which sugars 24.0 g
Protein 6.1 g
Salt 0.44 g

*excluding islands