LIMITED EDITION: PECAN & SALTED CARAMEL COLOMBA + SPREADABLE CREAM IN A PIPING BAG

LIMITED EDITION: The best artisanal Colomba in Italy, prepared directly by the award-winning pastry chef Andrea Barile.

🦐🥇 1st Place GAMBERO ROSSO Colomba Selection 2024
🦐 GAMBERO ROSSO selection among the 10 best panettone in Italy 2024
👨⚖️ DIVINA COLOMBA 2022 Jury
🥇 1st Place REGINA COLOMBA 2021
🥇 1st Place DIVINA COLOMBA 2020
🥇 1st Place MASTRO PANETTONE 2020

Free shipping in Italy* if you buy two or more doves.

A traditional Italian dessert with a centuries-old history. Naturally leavened with sourdough starter.

WEIGHT: 1 Kg Net

INGREDIENTS:
Wheat flour, concentrated BUTTER (99.8% fat), Water, pecan nuts (10.4%), EGG yolk, Sugar, sourdough starter [Soft WHEAT flour type 00, Water], Dark chocolate [Cocoa mass, Sugar, Fat-reduced cocoa, Skimmed MILK, SOY lecithin, Natural vanilla flavouring], Milk chocolate 36% [Sugar, Cocoa butter, Caramel [Skimmed MILK, WHEY, Sugar, BUTTER, Flavourings], Whole MILK powder, Cocoa beans, Emulsifier [SOY lecithin]], Dark chocolate [Sugar, Cocoa mass, Cocoa butter, Dextrose, SOY lecithin, Natural vanilla flavouring], Honey, Cocoa [Cocoa powder, Acidity regulators [Potassium carbonate, Citric acid]], Invert sugar, Oil extra virgin olive oil, salt, malt, vanilla.

CARAMEL SPREAD CREAM in a piping bag (150g):
Cream, granulated sugar, butter, dextrose, glucose syrup, salt.

ALLERGENS:
Wheat flour, butter, egg yolks, almonds, hazelnuts, egg whites – may contain traces of nuts. Contains gluten.

CONSERVATION:
Store in a cool, dry place away from light and heat sources.
Shelf life 45 days

EXPIRY date shown on the box.

Average NUTRITIONAL VALUES per 100 g

Energy 1628 kJ – 389 kcal
Fat 19.0 g
of which saturated fatty acids 12.0 g
Carbohydrates 47.0 g
of which sugars 24.0 g
Protein 6.1 g
Salt 0.44 g